top of page

Yummy
things in jars.

Chef-crafted,  small-batch pickles, sauces and chutneys, made to be that little bit different.

This Christmas, say it with sauce!

Our products.

Our Story

Hey there! I'm Rachael, the founder and chef behind Miam Jars. After working in some great kitchens around London (Brat, Planque, The Pem) I decided to make a chance and pursue my love of making clean-label pickles and sauces. Miam was born in early 2023 and what an adventure it is!

Don't miss out on any updates

Be the first to receive new recipes, limited edition jars and and updates on upcoming events!

Thank You! Please check your inbox to confirm your subscription to our mailing list.

bottom of page